Afternoon Tea
More Dishes...
Selection of Finger Sandwiches made with Wholemeal, White and Granary Bread
Smoked Salmon with Lemon and Dill Butter
Poached Salmon with a Citrus Mayo
Smoked Salmon with Horseradish Cream and Rocket
Ham with Wholegrain Mustard
Egg Mayonnaise with Crispy Bacon
Basil Pesto Roasted Chicken
Chicken and Tarragon
Thai Chicken with Spring Onions and Coriander
Egg Mayo with Watercress
Traditional English Cucumber and Sea Salt
Brie and Tomato
Hummus with Red Onion Chutney
Mini Savouries
Sausage Rolls
Red Onion and Goats Cheese Tartlets
Marinated Mozzarella, Cherry Tomato and Basil Leaf Skewers
Sticky Honey, Rosemary and Mustard Sausages
Tiny Scones with Strawberry Preserve and Clotted Cream
Mini Pavlovas
Variety of Mini Cakes and Dainties
Traditional Victoria Sponge
Lemon Curd Fancies
White Chocolate and Passionfruit Dainties
Chocolate Fudge Cakes
Chocolate, Cherry and Pecan Tiffin
Flapjacks
Tiny Pecan Pies
Chocolate and Salted Caramel Brownie Bites
Pots of Twinning Teas and Cafetieres of Coffee
Sparkling Mineral Water